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NATURALLY RAISED DRY AGED 4 RIB ROAST & 3 RIB CHOPS
NATURALLY RAISED DRY AGED 4 RIB ROAST & 3 RIB CHOPS
Cut from Naturally Raised beef that we dry age to perfection for 30 days. T..
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HAND SELECT DRY AGED ANGUS 4 RIB ROAST & 3 RIB CHOPS

HAND SELECT DRY AGED ANGUS 4 RIB ROAST & 3 RIB CHOPS

$325.00
  • Description

This 109 rib, as the professional butchers call it, is the ideal muscle for DeBragga to dry age into a superlative "Rack" of Beef, which roasts to juicy perfection every time. Dry aging this select cut of beef for thirty days concentrates the flavor of the meat, and thanks to the beautiful marbling of the rib section, both roast and chops are super-easy to cook, and unforgettably delicious every time. We specially trim the meat for even cooking and an attractive presentation.  Expertly trimmed into a 4 rib roast and 3 individual rib chops.

Aging: Dry
Origin: USA
Grade: Certified Angus Beef
Breed: Angus 
Bone: Yes

Weight: 12-14 lbs.


 

 

 
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