Easy Steps to the Perfect Burger

Pan Frying:

1. Bring burgers to room temperature.
2. Heat 1T olive oil in a skillet until it’s shimmering.
3. Season your burgers with a nice sprinkle of salt and pepper
4. And cook one side for 3 minutes without flipping.
5. Flip them and cook 3 more minutes for rare, 4 minutes for medium-rare.

Grilling:

1. Bring burgers to room temperature.
2. Heat grill on high, lower to medium.
3. Grill burgers 3 minutes without flipping.
4. Flip and cook as above to the desired doneness.