New York State Foie Gras Torchon

As low as $59.95

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New York State Foie Gras Torchon is available to buy in increments of 1
New York Foie Torchon
New York State Foie Gras Torchon

In stock

Your order can arrive as soon as Tuesday, May 20.
Don't need it so soon? You can always customize your delivery date at checkout.

$59.95

New York State Foie Gras Torchon is available to buy in increments of 1

Torchon of Foie gras, ready to eat, poached terrine of pure foie gras. Traditionally produced with a few simple ingredients to give you the pure foie gras flavor profile. Creamy, delicate texture. Serve with crusty bread!

A beautiful rounded shape comes from wrapping the foie, pressing it together, and then poaching until lightly cooked. It is then chilled. To serve simply slice ¼ “ to ½ “ rondels/ round slices Perfect as a canape on crusty bread or placed onto a filet mignon just as it is cooked allowing the foie to melt gently on top of the meat.

This item is sold as a frozen item. The item is frozen upon production for our e-commerce customers. It may partially thaw in transit. As with fresh product, use within 5 days or refreeze.

Includes
  • Torchon:
    one 8 oz New York State Foie Gras Torchon
    This item ships frozen.
    This item ships fresh.
More Information
SKU DBNYTOR008
Country of Manufacture United States
Breed Moulard Duck
Weight Detail 8 oz
Pack Size 1
Click Here To View Nutritional Information
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